Homemade Doner Kebab

Name: Homemade Doner Kebab
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Mediterranean
Ingredients: Organic Shallot; Emperor's Kitchen Chopped Garlic; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Open Nature Lamb Bones; FAGE Total 0% Milkfat All Natural Nonfat Greek Strained Yogurt; Spicely Organics Paprika, Smoked, Organic; Jacobs Farm Organic Oregano; Spicely Organics Cumin, Ground, Organic; Redmond Sea Salt, Ancient Kosher; Spicely Organics Black Pepper, Ground, Organic; La Valle Tomatoes, Organic, Italian Peeled; Red Onion; Volcano Burst Lemon Juice; Middle East Bakery & Grocery Bread, Organic Pita

Serves 4

40 mins

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This homemade doner kebab uses the viral parchment paper method to make juicy, crispy-edged Turkish street food right in your oven. Super simple and ready in 30 minutes on one sheet pan.

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Homemade Doner Kebab

Serves 4

40 mins

This homemade doner kebab uses the viral parchment paper method to make juicy, crispy-edged Turkish street food right in your oven. Super simple and ready in 30 minutes on one sheet pan.

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